Blog Além Do Apito

A sweet and tangy Honey Dijon Pasta Salad, perfect for summer gatherings.

Indulge your taste buds with this decadent fusion of French toast and grilled cheese.

Indulge in fluffy waffles topped with sweet strawberries and creamy whipped cream for an exquisite dessert experience.

A classic Margherita panini elevated with savory garlic.

This Tofu and Brussels Sprouts recipe is a tasty and nutritious way to eat a plant-based meal. Crispy tofu and roasted Brussels sprouts combine to make a filling and flavorful dish ideal for a weeknight dinner. Ingredients: Smoked Paprika Salt And Pepper Onion Powder Firm Tofu Brussels Sprouts Olive Oil Garlic Powder Instructions:

This vegan tofu salad is a light and flavorful way to get your protein fix. Tofu, bean sprouts, and vegetables combine to make a filling and nutritious meal. The dressing, which is made with rice vinegar, soy sauce, agave nectar, ginger, and garlic, gives the salad a tangy and slightly sweet flavor. Toasted sesame seeds add a nice crunch to the dish. Ingredients: Agave Nectar Garlic Clove Ginger Firm Tofu Rice Vinegar Cucumber Toasted Sesame Seeds Scallions Cilantro Soy Sauce Carrots Instructions:

These Nutella macarons are a delectable and decadent treat that will not disappoint. The delicate almond flour shells are filled with a creamy Nutella buttercream, resulting in a perfectly balanced and irresistibly delicious dessert. Ingredients: Egg Whites Powdered Sugar Granulated Sugar Milk Almond Flour Powdered Sugar Nutella Unsalted Butter Vanilla Extract Instructions: