Beef Pepper Steak
Marinated for one hour with tamari sauce, sugar, garlic, and crushed black peppercorns, this tender filet steak makes a quick and elegant dinner for two.
French-Style Mushroom Stew
Four types of mushrooms are simmered with onions, wine, carrots, and leeks in this rich, French-style stew that can be served over egg noodles, polenta, or mashed potatoes.
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