Gourmet Brie & Strawberry Salsa on Bread
A delightful combination of creamy brie cheese and sweet strawberry salsa on toasted bread.
French-Style Mushroom Stew
Four types of mushrooms are simmered with onions, wine, carrots, and leeks in this rich, French-style stew that can be served over egg noodles, polenta, or mashed potatoes.
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